Maitake Pauda
Maitake Pauda
ʻO ka "Maitake" ʻo ia hoʻi ka halo hula ma ka ʻōlelo Iapana, kona inoa latin: Grifola frondosa .Ua ʻōlelo ʻia ua loaʻa kona inoa ma hope o ka hulahula ʻana o ka poʻe me ka hauʻoli i ka loaʻa ʻana o ia ma ka nahelehele, ʻo ia kona mau mea hoʻōla kupaianaha.
Loaʻa i ka Grifola frondosa nā ʻano mea hoʻohana olaola i hōʻoia ʻia e ka noiʻi ʻepekema.He kuleana koʻikoʻi lākou i ka hoʻohaʻahaʻa ʻana i ke koko, hoʻohaʻahaʻa i ke kō koko, hoʻonui i ka pale ʻana, anti-inflammatory, a me anti-allergic.
Nā kikoʻī huahana
Nā Manaʻo wikiwiki:
ʻAno: | ʻO ka pauka ʻohu |
ʻAno: | Pauda |
ʻāpana i hoʻohana ʻia: | Kino Hua |
ʻAno unuhi: | Milling |
Packaging: | DRUM, ʻEke Aluminum Foil |
Kahi i kumu: | Fujian |
Papa: | Meaʻai a me ka papa lāʻau lapaʻau |
Kapa inoa: | GanoHerb |
Puna Botanical: | Grifola frondosa |
ʻAno: | Melemele a Palaunu Pada Maikai |
ʻala: | Kaulana |
Hōʻike: | 100 Mesh Melemele a Palaunu Pada Maikai |
Storge: | E kūʻai ma kahi anuanu a maloʻo |
Ke ola papa: | 2 Makahiki |
Pepa wehewehe:
'ikamu | Hōʻike |
Ka nana aku | Melemele a Palaunu pauda maikaʻi |
Oder | ʻano ʻano |
ʻono | ʻano ʻano |
Nui ʻāpana | Holo i ka 100 mesh |
Polysaccharide | ≥4% |
As | ≤1.0ppm |
Pb | ≤2.0ppm |
Hg | ≤1.0ppm |
Ka helu pāʻani holoʻokoʻa | ≤10000 |
Coliform,MPN/g | ≤0.92 |
Mold a me ka hū, CFU/g | ≤50 |
ʻO Staph aureus | ʻAʻole pono e loaʻa |
Salmonella etc | ʻAʻole pono e loaʻa |
ʻO nā pono o ka pauda Maitake
Hoʻoulu i ka apoptosis o nā maʻi maʻi
Kōkua i ka mālama ʻana i ke kō koko
Kāohi i ka arteriosclerosis
ʻO ka noi ʻana o Maitake mushroom
No ka meaʻai meaʻai
No ka ʻoihana inu
No ka māla lāʻau
E ʻike i ka halo kilokilo
E hoʻouna i kāu leka iā mākou:
E kākau i kāu leka ma aneʻi a hoʻouna mai iā mākou